Steps to Prepare Quick Aloo chicken kabab

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Aloo chicken kabab. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Aloo chicken kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo chicken kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo chicken kabab is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo chicken kabab estimated approx 25 mins.

To get started with this recipe, we have to first prepare a few components. You can have Aloo chicken kabab using 5 ingredients and 4 steps. Here is how you can achieve it.

You can use this kabab in sandwiches , party's, With ketchup n garnishing its looks delicious ❤️♥️

Ingredients and spices that need to be Take to make Aloo chicken kabab:

1. 2 Boiled potatoes
2. 100 gm Chicken
3. See the link for kabab recipe
4. 1 Egg
5. 5 tbs Bread crumbs

Instructions to make to make Aloo chicken kabab

1. Take boiled potatoes n mix all spices n make kbaba
2. Https://cookpad.com/pk/recipes/14185231-mutton-cheese-kabab?invite_token=opjtiCdc98w33iCzmVFSyrkH&shared_at=1623309770
3. There is the recipe of kabab
4. Last time I use fir egg thn coar with crumbs.. but 2 day first I coat with crumbs thn egg n fry... Boht way you can cookn enjoy

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Speedy Aloo chicken kabab. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!